Happy Mother’s Day! I hope all the many Moms reading this had a lovely weekend, cooking or not. We went away to Gloucester to our favorite bed and breakfast. We spent a lot of time just walking around, eating ice cream and visiting family. A perfect weekend, plus it was a nice break from the computer.
Why is it that May is always so busy? It must be that end of school year rush that gets everyone in a tizzy. Somehow we have lots of evening events the next few weeks so meal planning was a bit trickier than usual. Groceries will be delivered to our door tomorrow afternoon so we should be ready to go for the rest of the week.
Monday~ homemade teriyaki marinade for Natural Sirloin Steak, steamed spinach and rice.
Tuesday~ I’m headed to Magic Beans Drool Baby Expo, then dinner out with Daddy!
Wednesday~ White Chicken Chili from my favorite Not Your Mother’s Slow Cooker Cookbookalthough I swap out Great Northern beans for easy Cannellini beans.
Thursday~ Panko Crusted Fish (pollock) and sweet potato fries.
Friday~ Chicken Pizza. May have to add some fiddleheads again like last week.
Have a great week!
I love to hear your feedback and comments. Stop by and visit Facebook, Pinterest or Twitter for more conversation! Or get posts delivered via Email or RSS Feed. Thanks! For more meal planning ideas, stop by Meal Plan Monday.
- Plan It, Don’t Panic ~easy, nutritious recipes and meal planning strategies
- Healthy Snacks to Go ~ healthy granola bars, lara bars and more snack recipes
- One Bite at a Time ~ organizing, one task at a time
About Emily Roach
Green Boston mom of three young children. Focused on family nutrition, wholesome recipes, and an eco-friendly lifestyle.