Raise your hand if you were digging out over the weekend? I was (very) lucky to stay inside while my husband took on the lion’s share of dealing with the two feet of snow in our yard from blizzard Nemo. Instead I made cranberry white chocolate cookies and enjoyed many cups of tea. We didn’t lose power and enjoyed a last-minute pot luck dinner with neighbors on Saturday night.
This week we are still working on cleaning out the freezer and pantry. There are just two meals left from my Wildtree Freezer Tree meal workshop. I took notes and there will be a few that I will make again and keep on hand for future dinners.
Sunday~ Mozzarella Tomato Chicken and Pasta.
Monday~ CORN Lots of leftovers from Sunday, so we will reuse it again.
Tuesday~ Soy Citrus Scallops (kid friendly), sautéed snow peas and noodles.
Wednesday~ Apricot Porkchops. Recipe from Everyday Food Cookbook
Thursday~ Adobo Chicken, sweet potato fries. (Freezer meal) Happy Valentine’s Day!
Friday ~ Baked Haddock and spinach…or date night! (Lent starts this week. I remembered the Friday rule, but not the Ash Wednesday rule. We will probably bump up the Haddock dinner to Wednesday night instead.)