If you know me, you know I make a mean granola. We make it weekly and go through a lot of yogurt in our house. We have started to make our own yogurt, but sometimes it is nice to toss in some flavored options. The kids are used to plain or vanilla, so they were rather delighted with taste testing the new Wallaby Greek Yogurt, both the fruit flavors and the honey option. It appealed to me as there is no high fructose corn syrup and the fruit is real, no imitation here.
Madison went with the dip approach. The fun flavor is separated out from the thick yogurt. You can tip the fruit over into the yogurt to mix it in easily, or go with the dip approach.
This guy went with the face first approach. Clearly he has not had much flavored yogurt in his life and was rather happy with the experience. Doesn’t it show?
I don’t think he has gotten enough yet. “There must be just a little bit left I can out of this fun package.”
10 minutes after breakfast ended, he still didn’t want to give up his Wallaby Greek Yogurt container. I think we have found ourselves a very happy customer. The yogurt I make is thinner than this yogurt so it’s the perfect consistency to add not only to cereal, but to slather on a rice cake for a mid-afternoon snack.
Now it’s your turn! You can try all five new varieties of the Wallaby Greek Yogurt, which are also available at Whole Foods. To enter to win, please just leave a comment below. For additional entries, you can become a follower on Facebook, Pinterest or Twitter. Contest will be open until midnight, April 1st. Winner will be notified via email. Must be a US resident.
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Disclosure: I was provided samples of the new Wallaby Greek Yogurt to test. This is no way influenced my kids’ happy reactions noted here.
About Emily Roach
Green Boston mom of three young children. Focused on family nutrition, wholesome recipes, and an eco-friendly lifestyle.